We were exploring Greenwich Village yesterday when we came across a new type of bagel in town -the Bantam Bagel.
It is a small bagel (kind of like a bagel munshkin) with either different cream cheese flavors, peanut butter or jam injected into the middle. The bagel flavors are are more “exotic” than what New Yorkers are use to but they are delicious. They are sold by the dozen and they are like Lays Potato Chips (“bet you can’t eat just one?!)
And even Oprah likes them!!
The smell of fresh bagels is something that isn’t easily replicated. For us in New York, bagels are practically synonymous with the city. Breakfast is a hot,...
I finally got the chance to eat Montreal style pastrami/cured beef at the now famous Mile End Delicatessen. It's located on Hoyt Street off of Atlantic Avenue...
I recently went to the Mile End Deli in Brooklyn to try their Montreal style pastrami or what they call cured beef. Unlike the more common NY style, it is a...
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